BENZiNA MENU
ANTIPASTI
confit aubergine alla parmigiana, parmesan ice cream 12
vitello tonnato, tuna cream, capers, pickled shallot 13
calamari fritti, aioli, lime & tomato powder 12
burrata, pea salad, morels in sauce, croutons 14
pancetta cubes, soy sauce, cucumber salad, red orange gazpacho 11
bruschetta of fried anchovies, lettuce hearts, cured egg yolk, bagna cauda, pickled radish 10
steak tartar, carasau bread, rhubarb & berries, ginger cream, cayenne syrup 14
chickpea croquettes, cacio & pepe foam 10
sea bass crudo, kiwi salad, salicornia, pine nut water, almond cookie 15
PASTA, GNOCCHI & RISOTTO
spaghetti quadrati alla carbonara, guanciale, parmigiano reggiano 24 months, pecorino, egg 17
linguine aglio, olio, peperoncino, lobster, avocado, cardamom oil 22
potato gnocchi, spinach water, broad bean pesto, stracchino, tomato confit, hazelnuts 16
fish tortelli, sea amatriciana, herb salad 18
charcoal risotto, BBQ peppers, calçot butter, pickled onion, smoked burrata 17
passatelli with rabbit ragout, onion molasses, salva cremasco 17
CARNE & PESCE
poached sea bass, smoked potato parmantier, broccoli, pistachio, crab stock 24
grilled trout, leek terrine, bean salad, mugnaia sauce, salmon eggs 23
chicken breast, dried fruit crust, zucchini cream, asparagus, mint 19
lamb royal, sweetbreads, carrot puree, seed granola, lemongrass 24
DOLCI
CREMOSO
creamy lavender, chamomile ice cream, amaretto, electric flower 7
RISO E LATTE
almond pannacotta, barley milk, crispy rice, cinnamon 7
SFERAMISU
chocolate sphere, mascarpone, coffee savoiardi, vanilla ice cream 8
PANE E CIOCCOLATO
grissino cristal, chocolate 70%, oil, salt, popcorn 7
TOSTADA
French toast, strawberry salad, balsamic vinegar, pepper ice cream 7
About Our BENZiNA Menu
The menu of our Italian restaurant located in Barcelona is a mixture of the best Italian products fused with suggestive flavors to give a different finish, but without losing the essence of Italian cuisine.
In short, if you are looking for a different Italian restaurant menu, we present you BENZiNA. Pay attention to the gastronomic offer that we offer below:
Antipasti
Looking for a dish to whet your appetite? Want to break away from the cliché of Italian pasta and pizza? We bring you alternative Italian dishes.
Italian seafood dishes, such as fried squid with aioli, sea bass crudo with watermelon gazpacho or the classic vitello tonnato.
If you are a cheese lover we offer you a tasty buffalo camembert with bean salad, or taleggio cheese croquettes with artichoke mayonnaise. Taleggio cheese is a soft cheese of Lombard origin and square shape with a unique aroma.
We also have other dishes to whet your appetite such as our eggplant confit alla parmigiana, duck confit or redfish confit.
Meat & Fish
If you are a meat lover, we recommend our 300gr matured sirloin steak, accompanied by padron peppers and chipotle mayonnaise. We also have an excellent grilled Iberian pork tenderloin with eggplant.
If you are more into fish, don't hesitate to try our grilled sea bream with fondant potato and goat cheese, or ask for our grilled squid with zucchini.
Pasta, Gnocchi & Risotto
Italian cuisine classics reinvented. We bring you one of the best carbonara in Barcelona in our spaghetti with guanciale, parmigiano reggiano, pecorino and egg. Do not hesitate to try it.
We also have other pastas such as our garlic linguine with lobster and peperoncino or the ravioli al nero, cuttlefish and hollandaise sauce.
If you like gnocchis, try our carrot gnocchis with pea and hazelnut pesto.
We also have a delicious fennel risotto with tomato concassé or lasagna mille-feuille with bolognese and basil.
Sweets
Our desserts are really innovative. You can try the Sferamisu, a version of tiramisu based on a mixture of chocolate and mascarpone cheese with the classic vanilla ice cream and coffee aroma.
A more classic option is our almond pannacotta with melon salad. You can also try our goat cheese mousse with pineapple and honey, very fresh flavors that lighten up a copious meal.
We also have other more suggestive options such as the Girella, which is a sponge cake filled with ricotta vermouth or if you prefer something more summery, the semifreddo of mint parfait and bitter chocolate.
BENZiNA, Italian restaurant with a special menu
One of the advantages of our menu is that it is dynamic, so when you come here there may be new and different dishes since the last time you came or looked at the menu.
This forces us every day to improve and reinvent ourselves to offer new flavors, new textures and above all, new culinary experiences.
Among our special dishes you can find our steak tartar with stracciatella and tomato confit or egg barzotto with potato cream and maitake stew. Also specific desserts for every season of the year.
In short, we propose a varied menu where you can choose between meat, fish and pasta versions with the best Italian ingredients to bring you unmistakable flavors.
In addition to avant-garde desserts and a wine list with which to perfectly accompany your meal. Do not hesitate to come and see us and try one of the most original menus of our Italian restaurant in Barcelona. Book now We are waiting for you!